11/04 - Restaurant Manager (Lake Oswego)
Candidate has the ability to:
? Staff, maintain and successfully lead restaurant employees
? Work and think quickly while on your feet for extended periods of time
? Delegate
? Promote teamwork
? Deliver superior customer service
? Interact with guests
Candidate must have:
? Minimum 2 years restaurant management experience
? Current food handlers card and OLCC permit
? Pass a drug test
? Strong multi-tasking skills
? Strong work ethic
? Shining personality
Please email resumes
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