Egg Nog #1
Ingredients
12 separated Egg
1 cup granulated Sugar
1 cup Bourbon
1 cup Cognac
1/2 tsp Salt
3 pint Heavy cream
Grated Nutmeg
Key Ingredients: Egg,Sugar,Bourbon,Cognac,Salt,Heavy cream,Nutmeg,cocktail
Instructions
Beat yolks until light in color. Slowly add bourbon, cognac, while beating at slow speed. Chill 3 hrs. Add salt to whites, beat to peaks. Whip s cream until stiff. Fold whipped cream into yolk mixture, then fold in the beaten egg whites. Chill one hour. S
